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amrit-krishi

Wood Pressed Mustard Oil- Ancient Seed Variety

Wood Pressed Mustard Oil- Ancient Seed Variety

Regular price ₹300
Regular price Sale price ₹300
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Wood-Pressed | Kohlu Extracted | Ancient Desi Seeds | Kachi Ghani | Rich in Omega 3&6 | Ayurvedic Elixir | Unrefined & Additive-Free | Vata Balancing | MUFA PUFA | Good For Heart Health | Good Cholesterol

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Origin & Heritage

Native Brassica Rapa desi seed variety, organically cultivated on mineral-rich virgin red soil of Jharkhand by Amrit Krishi Farming Methodology - with up to 9% organic carbon content. Zero pesticides, chemicals, or synthetic fertilizers. 

Nutritional Powerhouse

1. Rich in unsaturated fatty acids supporting healthy good cholesterol and cardiovascular wellness.

2. Omega-3: Omega-6 ratio of 1:2 is ideal for heart and brain health.

3. Naturally packed with Vitamin E and antioxidants for cellular protection, skin nourishment, and faster repair.

Wood-Press (Kohlu) Extraction
Slow cold-press using the age-old Kohlu method - temperature stays naturally low, preserving the oil's sharp aroma, golden colour, and nutrient profile. Natural sedimentation is visible proof of zero refining or additives.

SOP-Guided Quality Standards

Every batch tested for freedom from argemone oil, mineral oils, rancidity, and additives. Allyl isothiocyanate ≥0.20% confirms genuine Kachi Ghani status.

Ayurvedic Elixir & Holistic Wellness

Celebrated in Ayurveda for pacifying Vata Dosha, this oil bridges ancient wisdom with modern nutrition. Supports digestion, enhances circulation, and boosts immunity - making it a complete daily wellness ritual, not just a cooking oil.

Frequently Asked Questions

What is Amrit Krishi Mustard Oil made from?

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Amrit Krishi Mustard Oil is extracted from desi mustard seeds (scientific name: Brassica rapa), traditionally grown and carefully sourced. These native seeds naturally contain healthy fats and strong aroma, which is the hallmark of real mustard oil.

Why is mustard oil considered a healthy cooking oil?

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Mustard oil contains a natural balance of Omega-3 and Omega-6 fatty acids, which support heart health, brain function, and inflammation control. What this really means is better fat quality for daily cooking, not empty calories.

How is Amrit Krishi Mustard Oil different from market mustard oil?

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Most market mustard oils are refined, deodorized, or blended to reduce pungency and increase shelf life.

Amrit Krishi Mustard Oil is:

  • Cold-pressed using traditional methods
  • Unrefined and chemical-free
  • Naturally pungent and aromatic

This keeps its fatty acid profile and antioxidants intact.

Is mustard oil safe for daily cooking?

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Yes. Traditionally cold-pressed mustard oil has been safely used for generations in Indian households. Its high smoke point and stable fat structure make it suitable for sautéing, tadka, and deep cooking when used in normal household quantities.

What does Amrit Krishi Mustard Oil taste and smell like?

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It has a bold, sharp aroma and strong flavor, which enhances vegetables, dals, pickles, and traditional dishes.The pungency is a sign of purity and natural compounds, not something to be removed.

Who should use Amrit Krishi Mustard Oil?

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This oil is ideal for:

  • Families following traditional Indian diets
  • People looking for heart-friendly cooking oils
  • Those avoiding refined and processed oils
  • Anyone who values real taste with real nutrition

In simple words, it's not neutral oil. It's purposeful oil.