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amrit-krishi

Red Chana (Chickpea) – The Protein Powerhouse

Red Chana (Chickpea) – The Protein Powerhouse

Regular price ₹180
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Ancient Desi Variety | High Plant Protein | Unpolished & Chemical-Free | Rich in Anthocyanins | Iron & Zinc Dense | Low GI | Gut-Friendly Fibre | Tribal Seed Heritage | Natural Pigment of the Desi Variety | Native Chickpea

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Origin & Heritage 

An ancient desi chickpea variety grown from native tribal seeds preserved for generations. Cultivated organically on the virgin, mineral-rich red soil of Jharkhand -with up to 9% organic carbon by Amrit Krishi farming methodology - it absorbs trace minerals most commercial crops never access. Every grain carries India's indigenous farming legacy. 

Complete Nutritional Profile

1. A natural source of plant-based protein, Vitamin E, calcium, zinc, and iron.

2. Dual-fibre content supports digestion, healthy good cholesterol, and heart health.

3. Low glycaemic index (Low GI) makes it ideal for blood sugar management.

4. Supports muscle growth, stamina, and long-lasting satiety - especially valuable for vegetarian and vegan diets.

Traditional Processing & Purity Standards

1. Non-polished, hand-pounded, and hulled using traditional techniques that preserve the outer roughage and authentic earthy taste.

2. Each batch follows strict SOPs -- Moisture ≤16%, Protein ≥8%, Crude Fibre ≥8%, Aflatoxin ≤30 μg/kg - and is inspected for purity, hygiene, and freedom from toxic seeds or odours.

What's Inside Every Grain?

100% pure Red Chana - no additives, artificial colouring, or chemical treatment of any kind. The red hue comes entirely from the natural pigment of the desi variety. Rich in resistant starch and complex carbohydrates that digest slowly, supporting steady energy release throughout the day.

A Superfood Rooted in Tradition

1. Red Chana is not just food - it is a daily ritual of nourishment that connects modern nutrition science with generations of indigenous wisdom.

2. Consumed as sprouts, boiled, roasted, or ground into flour, it fits seamlessly into traditional Indian diets - from morning sattu drinks to evening chaat.

3. Its deep red colour signals high anthocyanin content, offering antioxidant and anti-inflammatory benefits beyond standard white chickpea varieties. A true whole food: clean, dense, and honest.

Frequently Asked Questions

What is Red Chana and why is it called a protein powerhouse?

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Red chana is a traditional desi legume known for its naturally high protein and fiber content. Unlike polished or hybrid pulses, red chana delivers slow-release energy, supports muscle repair, and keeps you full for longer. That’s why it has always been a staple in physically active, farming, and ayurvedic diets.

How is Amrit Krishi Red Chana different from market kala chana?

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Most market kala chana is grown for appearance and yield, often using chemical inputs and aggressive polishing.

Amrit Krishi’s red chana is:

  • Grown using native seeds
  • Chemical-free
  • Minimally processed

Is Red Chana different from the common market red chana?

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Yes, significantly. Market red chana is often over-dried, polished, or store for long periods, which affects taste and nutrient quality. Our red chana is. fresh-crop sourced, naturally dried, and carefully cleaned, preserving its natural protein, iron, and fiber content.

Is Amrit Krishi Red Chana good for fitness, muscle building, and active lifestyles?

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Absolutely. Red chana is rich in plant-based protein, complex carbohydrates, and essential minerals. It supports:

  • Muscle recovery
  • Sustained energy
  • Reduced hunger cravings

    This makes it ideal for fitness-focused individuals, vegetarians, and anyone
    needing clean protein without supplements.

How does Red Chana affect digestion and blood sugar levels?

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Red chana has a low glycemic impact due to its high fiber and protein combination. It digests slowly, prevents sugar spikes, and keeps energy stable. When soaked and cooked properly, it is gentle on the gut and deeply satisfying.

Who should include Amrit Krishi Red Chana in their daily diet?

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Red chana is ideal for:

  • Growing children and teenagers
  • Fitness and gym-goers
  • People managing weight or blood sugar
  • Families shifting to traditional, protein-rich foods.

    In simple words, its everyday protein, not processed protein.